It does not form a strong gluten network, resulting in a lighter texture, while enhancing the nutrition quality of the baked product. While the first sheet of cookies chills, repeat with the remaining dough and second baking sheet. Peel, quarter and core apples. Broil until the top is bubbling and deep golden brown, 2 to 3 minutes, rotating the pan if needed for even browning. Scrape out the vanilla bean using the back of aknife and scrape the seeds into the bowl with the sugar. I did notice that many other recipes for German Apple Almond Cake do call for apple jam to brush on the apples and almost none of the recipes call for cinnamon since it makes the cake too darkOh well live and learn. Line 2 baking sheets with kitchen parchment. Also would transport well to bring to a brunch. TABLESPOONS (1 STICK) SALTED BUTTER, ROOM TEMPERATURE. German apple cake, how to make german apple cake Prep Time: 20 minutes Cook Time: 40 minutes Total Time: 1 hour Servings: 12 slices Calories: 201kcal Recipe by: Helene Dsouza Ingredients 4.2 ounces Butter soft 4.2 ounces powdered Sugar 3 Eggs pinch Salt 2 Teaspoon Baking Powder 7 ounces All-purpose Flour 3 Apples medium to large sized Mix together cinnamon, nutmeg, and some of the sugar. interactive.wttw.com, best Pulse the sugar and vanilla seeds until well incorporated. Add the flour, baking powder, salt, vanilla, and almond paste and mix well. 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So if you want to send a donation letter, please send it to the email address: Contact@recipeschoice.com we will receive your information and respond as soon as possible. Place the sugar into the bowl of a food processor. In order to give this delicious, "What does it mean to get opportunity, screw up that opportunity then hope to receive another bite from the, healthy food subscription boxes might be right up your, Capo Peter Clemenzathe same trencherman who utters the line "leave the gun, take the cannoli" elsewhere in the filmoffers a decent, Food & DrinkA new weekly series, Local Knowledge shines a light on the unassuming, authentic Sydney restaurants that are worthy of appreciation beyond the neighbourhoods they serve. Learn how your comment data is processed. Aside from cakes, there are lots of other German apple recipes one of our favorites is Apfelpfannkuchen (German apple pancakes). tip Everyone in my family enjoyed it. In a medium saucepan, combine the remaining cup milk, the brown sugar and butter. German apple cake (versunkener apfelkuchen) is so incredibly delicious. You can make this traditional cake in vegan, gluten free and healthier versions also (. Arrange half the, German Apple Cake I Recipe | Allrecipes trend www.allrecipes.com. Take the dough and roll it out with a rolling pin until it is slightly bigger than your springform pan (you'll need it for the edge/crust!). Sprinkle the apply mix over the dough in the baking tin. Add flour and milk alternatively at low speed. Hi, I'm Julia! Heat the oven to 375F with a rack in the middle position. Add the egg and beat again. Footage filmed in southwest Germany on the morning of December 17 shows the stone marten clambering up a Stay up to date on the latest from your favorite restaurants, bars and food purveyors. Coat a 9-inch springform pan with butter, dust evenly with flour, then tap out the excess. Reduce to low, add about one-third of the flour mixture and mix until almost incorporated, about 10 seconds. Ingrediants names were my first German words. Choose small, sweet and juicy apples like gala or fuji. This should take 25-30 minutes. This cake is not difficult to make if you just follow the step by step instructions. Please wait a few seconds and try again. Here you'll find hundreds of recipes, all made from scratch with lots of tips and detailed step-by-step instructions. Bake till edges of cake are brown and a tooth pick comes out clean. Do not press it down. This easy coffee cake is the perfect fall dessert that tastes best with a dollop of whipped cream on top. We usually like using red apples that have a slightly sweet taste but you can also use green apples if you prefer those. I agree to receive email updates and promotions. In a separate bowl, combine the flour, baking powder, and a pinch of salt. mixing bowl. Then add the egg till that is creamy. Next, prepare the streusel topping. When the cake base has finished baking, take it out of the oven and pour the custard over the top. In a medium bowl, cream together the butter and 1 cup of the sugar. In a small bowl, whisk together the flour and baking powder. Yes, you can freeze the baked cake. ** Nutrient information is not available for all ingredients. Episodes are available to watch on the series website and on Amazon Prime. Ingredients 1lb apples (3-4 organic small baking apples, such as honeycrisp) cup (79g) millet flour cup + 3 tablespoon (59g) gluten-free oat flour cup + 2 tablespoons (66g) sweet rice flour (such as Mochiko Since every oven is different, your baking time might vary slightly. Add eggs, one at a time, continuing to beat the mixture until light and fluffy. This one, in particular, has a crisp bottom crust, a creamy ricotta-poppy seed filling, and a golden crumble on top. INSTRUCTIONS Heat the oven to 350F with a rack in the middle position. I often make this cake when I miss Germany, reminds me of my Oma. German Poppy Seed Cake. The batter will be very thin. Simmering causes the beef to release juices and mingle with fish sauce, lime and sugar for bursts of bright, savory and sweet flavors. If you dont have a springform pan what other baking dish can substitute. I got my Milk Street Magazine and I thought the German Apple Pie looked really great and I wanted to try it. Its an unusual step, but the foil traps a little moisture and prevents the topping from forming a brittle crust so the cake is easier to cut for serving. Transfer to a cooling rack and remove the springform ring. On the page Milk Street Apple Cake German search results , in addition to suggestions for recipes, tips or cooking ideas, popular searches also provide everyone with detailed information about food service and latest news. Similar to how there are a few different versions of the cake, there are also different ways you can make the dough of the cake. Mist a 9- inch springform pan with cooking spray, then dust with flour; tap out the excess. Apple cake is a classic German cake that comes in many different versions. With your hands, pat the second piece into a rough 8-by-6-inch rectangle. Directions 1. Preheat oven to 400F. Bake at 350 F until golden brown. www.delectablymine.com, great If you use an adblocker the video might not show up. Don't overmix! Cool completely before serving. Make sure the cuts in the apple are deep, but not all the way to the center core. If youve tried this or any other of my recipes, dont forget to rate the recipe and to leave me a comment. Milk Street Cook Erika Bruce teaches Christopher Kimball how to make German Apple Cake (Apfelkuchen), which has a rich crumb thanks to almond paste and an elegant design from sliced apples. Will report back how it turns out! Combine cake flour, baking powder, and salt. Its house special martini isn't Wall Street Bets mourns loss of crypto-meme-famous Bogdanoff twins, who died of COVID-19 This week, China switched on a nuclear fusion reactor. Now that everything is ready, combine the flour mix into the wet . I used four small Gala apples and didnt quite have room for all of them. On the one hand, people are lining up for COVID-19 tests. We're loving this German Apple Cake for the holidays. You can also line the bottom with parchment paper. One question, can you just double the ingredients to make a bigger cake? Dice the other two apples into 1/3-inch (1cm) cubes. In our version of drmmekage (dream cake), a light, fluffy vanilla cake meets a buttery coconutbrown sugar topping. Transfer batter to cake pan. Preheat the oven to 325 degrees F. For the. DEC 3, 2021. I had to bake about 50 minutes for my cake tester to come out clean. Your email address will not be published. This adds a nice shine! Skip the boxed brothbuild a deeply sweet and savory base with tomato paste and garlic in this Turkish chicken and orzo soup. Mist a broiler-safe 9-by-13-inch baking pan with cooking spray, dust evenly with flour, then tap out the excess. . Serve warm or at room temperature; dust with powdered sugar just before serving. Im so glad to hear that you liked it! Our German apple cake with streusel topping is always a crowd-pleaser. Lay apples, cut side down, and thinly slice each half, leaving the halves intact. What also makes this cake a great choice for holidays, potlucks, or parties is that it tastes best on the next day. But this is one of those slam dunks that worked, and I loved it right away.. Combine flour and baking powder. Let it cool to room temperature, cover it airtight with plastic wrap and freeze it up to 3 months. Sunken Apple Cake is one of the easiest cakes to make! Repeat with half of the remaining flour mixture and another cup of the remaining milk. It says there is a video to watch. Add dry ingredients to wet ingredients and fold in with a spatula until just combined. Using a fork and Pour half of the batter into prepared pan. Try to use grass fed butter. This nutritional information has been estimated by an online nutrition calculator. Add vanilla sugar (or extract) and lemon juice. Stop once everything is well combined and there are no lumps. 3: LARGE EGGS, ROOM TEMPERATURE. We like this version better since creating them separately makes it easier to get the exact amount of ingredients that you need for each. Arrange apple quarters on cake batter in a flower like pattern. Speculoos are Belgian spice cookies with a light, airy crispness. Place the last set of apple slices in the center. Add the butter and mix until combined, about 30 seconds. www.copymethat.com, hot Create a well in the center and add egg, vanilla, and remaining cup butter. Remove from the heat, add the coconut and stir until evenly moistened. Golden Delicious, Gala, Granny Smith, or Boskopapples, all taste great in this cake. Made it today and it came out perfectly! With the mixer running on low speed add half of the flour, then 1 tbsp milk, followed by the remaining flour, and then the remaining milk. Ingredients Makes one 10-inch Bundt cake; 8 to 10 servings 3 cups all-purpose flour 1 tablespoon double-acting baking powder 1/2 teaspoon salt 1 cup (2 sticks) unsalted butter or margarine,. Add the flour, baking powder, salt, vanilla, and almond paste and mix well. In a mixing bowl whisk together dry ingredients. In a stand mixer with the paddle attachment, beat the butter, brown sugar and salt on low until combined, about 30 seconds. Slice each apple half into -inch-thick half circles; do not separate the slices. Cool in the pan on a wire rack for 30 minutes. Your email address will not be published. In the bowl of a stand mixer fitted with the paddle attachment, beat butter until creamy, about 1 minute. Presented by WGBH and distributed by American Public Television. German apple cake is a moist, dense cake that keeps well. While there, he learns some of her bak Vegetarian Christmas Dinner Alternatives, Rosarita Vegetarian Refried Beans Ingredients, World's Best Vegetarian Enchilada Recipe, Easy German Apple Cake Recipe Apfelkuchen. Since taking over for the old MMJ America space last July, Cannajuana's potent in-house roster of Papaya Cake, Miracle Alien Cookies and other trendy varieties has been getting raves for all the Judge Fernando M. Olguin on Monday granted a motion to dismiss the suit from the defendants, who include surviving Nirvana members Dave Grohl and Krist Novoselic and the estate of Kurt Cobain, but Or, if you prefer: Merry National Hazelnut Cake Day Eve! Visit milk street apple cake german for more new recipes, meal ideas to find new dishes for the whole family. Spread batter into the prepared pan. Place the apple cubes into a bowl, add the cinnamon and mix well. Tulsa, OK. 11/15/2009. Don't reach for marzipanthe tender crumb and delicate flavor of this cake depend on less-sweet almond paste. * Percent Daily Values are based on a 2,000 calorie diet. However, it was a but dry. Add the flour mixture and stir with a rubber spatula until smooth; the batter will be very thick. Springform Pan: You need one of these for this cake. This recipe will get you there. Add the vanilla extract to the mixing bowl and stir thoroughly. Required fields are marked *. Gently pat the dough scraps together, then re-roll and cut out additional cookies; transfer the cutouts to the baking sheet. The batter will be very thick. Wrapped well and stored at room temperature, leftovers will keep two days. Awesome. Almond paste gives the cakes crumb a custardy richness, a moist, tender texture and a pleasantbut not overpoweringalmond fragrance and flavor. In a small bowl, combine the flour and baking powder. We will use it for customer service and other communications from Milk Street. For this apple cake, you can use all different kinds of apples it really depends on your preference. Beat the butter, sugar, and vanilla extract with your hand mixer in a large bowl. In a small bowl, mix together cinnamon, nutmeg, vanilla sugar, and a pinch of salt. Some cakes a kept very simple while ours includes crumbles (which are called Streusel in German). MilkStreet German Apple Cake (Apfelkuchen) 177milkstreet.com K-Lo MilkStreet Ingredients 130: GRAMS (1 CUP) ALL-PURPOSE FLOUR, PLUS MORE FOR THE PAN 1: TEASPOONS BAKING POWDER 214: GRAMS (1 CUP) WHITE SUGAR, PLUS 2 TABLESPOONS FOR THE SPRINKLING 4: OUNCES ALMOND PASTE, BROKEN INTO ROUGH -INCH PIECES TEASPOON KOSHER SALT 8: Making small cuts but not cutting through the apples makes them bake quicker. We served with just a touch of preferred sugar and vanilla whipped cream. Great! Put this, We're loving this German Apple Cake for the holidays. You could use a square (approx. www.mastercook.com, hot For the crumbles, mix butter, sugar, vanilla extract, and flour using your hands (not your mixer!). MilkStreet German Apple Cake (Apfelkuchen) | K-Lo | Copy . Gently knead the dough, giving it 2 or 3 turns, until smooth; it should feel moist and supple but should not be sticky. Bake for about. In the bowl of a stand mixer fitted with the paddle attachment, beat butter until creamy, about 1 minute. The dough should be quite crumbly but the flour should be fully mixed in with the other ingredients (there should not be a lot of white flour spots). With a yummy center made from apples and cinnamon and a bunch of sweet crumble (streusel) on top, this German cake is actually relatively simple to make. GRAMS (1 CUP) ALL-PURPOSE FLOUR, PLUS MORE FOR THE PAN, GRAMS (1 CUP) WHITE SUGAR, PLUS 2 TABLESPOONS FOR THE SPRINKLING, OUNCES ALMOND PASTE, BROKEN INTO ROUGH -INCH PIECES, TABLESPOONS (1 STICK) SALTED BUTTER, ROOM TEMPERATURE, SMALL GRANNY SMITH APPLES (ABOUT 12 OUNCES TOTAL), PEELED, CORED AND HALVED LENGTHWISE. 1/2 cup + I Tablespoon sugar (Tablespoon is for finishing), 2 oz almond paste (not marzipan) in 1/2 inch pieces. It's healthful and comforting (yes, it's possible to have both!) Thank you for this recipe. If a toothpick inserted comes out clean, its done. The former preparation, a German krapfen, is piped with milk jam while his Austrian sacher-torte cake is done-up with cocoa nibs and gold leaves. German Apple Cake (Versunkener Apfelkuchen) is a traditional German dessert that is so easy to makeeven if you arent totally kitchen confident! Add the flour mixture and beat until combined. Stir in the eggs and vanilla. Some German apple cakes are made from a yeast dough. adding more of the cinnamon and sugar to the ends. Using the spatula, scrape the bottom and sides of the bowl and give the batter a few folds to ensure no pockets of butter or flour remain. I wouldnt change anything about the recipe. Yes. Creaming the butter and sugar until light and fluffy is important, so make sure the butter is softened to cool room temperature, then beat in the stand mixer for the full 5 minutes. When we were stationed inGermany 1974 my beloved landlady, Inga taught me this recipe. We always look forward to users' contributions so that we can build a system of new and creative dishes every day. Make sure the dough has an even thickness and also make sure you have an approximately 1.5 inches high edge along the removable ring part of the springform pan (this is the crust). This is the shocking moment a rogue marten knocked down rows of bottles in a supermarket. 2. Get updates on the latest posts and more from Recipes from Europe straight to your inbox. Stir together flour, cinnamon, baking soda, and salt in a bowl. Start to finish: 2 hours 30 minutes | Makes one 9-inch tart, Apfelkuchen, or apple cake, is a classic German sweet of which there are numerous versions. Step 4 In a medium bowl, whisk to combine flour, baking powder, and salt. Bake until the edges of the cake are deep golden brown and a toothpick inserted at the center comes out clean, 50 to 60 minutes. Could more local solutions work. German all-purpose flour equals American cake flour. CHECK OUT THE RECIPE VIDEO BELOW! Christopher Kimballs Milk Street is on Facebook, Instagram, Pinterest, and you can follow @177MilkStreet on Twitter. Combine flour and baking powder. Milk Street Cook Erika Bruce teaches Christopher Kimball how to make German Apple Cake (Apfelkuchen), which has a rich crumb thanks to almond paste and an elegant design from sliced, In a 12-inch skillet over medium-high, melt the butter. Add flour and milk alternatively at low speed. It took us multiple attempts to find a reliable way to arrange the apple slices on top of the batter that kept them in place without weighing down the cake. Pour the batter into the prepared pan. Amount is based on available nutrient data. If you dont own one, halve the apples, then notch out the cores with a paring knife. This German Apple Cake is Sweet, Crumbly, and All Sorts of Delicious! Try using cake flour for a nice and delicate crumb. In a large bowl mix together the the sugar and butter till creamy. German Apple Cake (Apfelkuchen) | We're loving this German Apple Cake for the holidays. Reduce to low, add the flour mixture and mix until the ingredients just begin to form an evenly moistened dough, about 15 seconds. Using a, Brush melted butter over apples. trend www.copymethat.com TABLESPOONS (1 STICK) SALTED BUTTER, ROOM TEMPERATURE. I used a 10 inch pie pan that I sprayed with non stick spray and I thought this is plenty of dessert that can serve 8 or moreThe Milk Street Recipe also serves 8 but much bigger pieces. I havent tried doubling the ingredients so I cant really help but I think its better to make two cakes. Add sugar and mix until light and fluffy, about 2 minutes. 53 Easter Cakes Full of Fresh Fruit and Pastel Charm. Spray a 10 inch pie or cake pan with non stick spray and set to the side. 4 ounces almond paste, broken into rough -inch pieces teaspoon kosher salt 8 tablespoons (1 stick) salted butter, cool room temperature 3 large eggs, room temperature 2 teaspoons vanilla extract 2 small Granny Smith apples (about 12 ounces total), peeled, cored and halved lengthwise Powdered sugar, to serve INSTRUCTIONS http://bit.ly/2Lu0Zal | By Christopher Kimball's Milk Street | Facebook Log In Create new account Vanilla Sugar:In Germany, vanilla sugar is used instead of vanilla extract. more . In a small bowl, stir together the cinnamon, coriander and allspice. I simplified the Milk Street Recipe by making it into a one bowl recipe since it seemed very basic to me. In the bowl of a stand mixer with the whisk attachment, beat the eggs, white sugar, vanilla and salt on low until the sugar dissolves, about 20 seconds. Cake Flour: You need cake flour for this recipe. Meanwhile, pre-heat the oven to to 350F/180C. Thank you! 7 ounces (200g) almond paste 3/4 cup (150g) sugar 1/2 teaspoon salt 14 tablespoons (200g) unsalted butter, melted and cooled 1 teaspoons almond extract 4 www.177milkstreet.com, trend A special THANKS to Milk Street Magazine showing us your version of German Almond Apple Cake. Set the pan on a wire rack and tent with foil. Siegels Bagelmania Las Vegas NV GREAT BAGELS Worth a Fork! German Apple Dapple Cake Recipe | Allrecipes tip www.allrecipes.com 4 cups chopped apples 1 cup packed brown sugar cup butter cup heavy whipping cream Add all ingredients to shopping list Directions Instructions Checklist Step 1 Preheat oven to 350 degrees F (175 degrees C). Cut into pieces and serve warm or at room temperature. She also admits that her recipe is based on one she found on the side of a package of generic, store-brand almond paste. Plated Cravings owns the copyright on all images and text and does not allow for its original recipes and pictures to be reproduced anywhere other than at this site unless authorization is given. In a large bowl mix together the the sugar and butter till creamy. This recipe is absolutely perfect! Rinse apples and wipe dry. Once the cake is done baking, remove it from the oven and let it cool in the springform pan. Use cup + 1 tablespoons light olive oil and cup + 1 tablespoons honey. Add vanilla sugar (or extract) and lemon juice. Then add the rest of the heavy cream, the egg, sugar, vanilla, cinnamon, and salt. In this episode, host Christopher Kimball goes to London's Violet Bakery to visit with rising pastry star Claire Ptak. With a hint of sweet and delicious crumble on top, this German Apple Cake is the perfect dessert. Rip the dough into small pieces and place it on top of the apples. Using a silicone spatula, scrape the sides of the bowl, then mix for another 30 seconds. Let cake cool on the bottom of the springform pan to room temperature. Looks delish.! Using American all-purpose flour in this recipe would result in a dry cake. And, of course, apples in fall. Beat until combined. You will need a broiler-safe 9-by-13-inch baking pan for this recipe (note that neither nonstick nor Pyrex is considered broiler-safe). But for special occasions, I love to serve it with a scoop of vanilla ice cream. For more details, review our, Boerenkool Stamppot (Dutch Mashed Potatoes with Kale). Toss in the other bowl of lemon juice. The "artificial sun" is known as the Experimental Advanced Superconducting Tokamak (or EAST for short). Spread this evenly in your pan. Also, make sure the almond paste is fresh and pliable, not dried out and hard, or it wont break down properly during mixing. Grilled Expedition at Desert Ridge Marketplace offers an appletini that's shaken, not stirred, and garnished with a Granny Smith apple slice. Whipped cream is traditionally served with German apple cake. Dont use marzipan in place of the almond paste. Whisk granulated sugar, lemon zest, baking powder, salt, and 1 cup flour in a large bowl. Add eggs one at a time and beat for 30 seconds on high speed after each addition. Photos: Connie Miller of CB Creatives; Styling: Christine Tobin. French Apple Cake | Christopher Kimball's Milk Street Skip to main content globe outlook-b Toggle Mobile Menu Log In|Sign Up Search Log In|Sign Up German, German Apple Cake (Apfelkuchen) From 177 Milk Street Ingredients 1 cup (130 grams) all purpose flour [I used 110 grams all purpose and 20 grams whole wheat] 1 1/2 teaspoons baking powder 1 cup (214 grams) granulated sugar, plus 2 tablespoons for sprinkling [I cut back to 3/4 cup, 160 grams] 4 ounces almond paste, broken into small pieces. Push them in a little. Sure! When applying the topping, spoon it onto the cakes edges, which are sturdier than its center, then spread inward to cover the entire cake. And Milk n Cookies is a spiced Snickerdoodle White Stout. The best easiest cake I have ever made. Next time I think I will add a bit of granulated sugar to the apples so they caramelize in the oven more, and we will also try a rum glaze, just for something different. Almond paste creates a, 8tablespoons (1 stick) salted butter, room temperature 3large eggs, room temperature 2teaspoons vanilla extract 2small Granny Smith, Watch how to make this recipe. The mixture should be beaten with the whisk attachment until pale and thick. Using a well-floured rolling pin, roll the dough rectangle to an even -inch thickness. We still keep in touch now many decades later. Thats why we have decided to make this cake with a simple dough that doesnt call for any yeast. You need cake flour for this recipe! The recipe involves a dough made from dry yeast, sugar, powdered milk, flour, water, olive oil Next, line the bottom of a cake pan with dough, and add the chocolate-filled balls. Browned butter and caramelized apples build flavor in French apple cake. It was beautiful, perfect, not too sweet! Wage theft is commonplace in San Diego. Arrange apple quarters on cake batter, peeled side up, in a flower like pattern, starting from outside and working inwards. Prepare your cake tin by greasing the sides with butter and covering the base with baking parchment. French Apple Cake | Christopher Kimball's Milk Street Browned butter and caramelized apples build flavor in French apple cake. Our customer care team will respond to you as soon as possible. With inspiration from Belgium, Milk Street Cook Lynn Clark makes light and crisp Belgian Spice Cookies, also known as Speculoos. Brush melted butter on apples. There are also figurines and other CLEVELAND, Ohio -- Restaurants endured a challenging year, embroiled in the economic gut punches brought on by the coronavirus pandemic. It bakes to an almost cookie-like crunchiness on the top with a very moist and, Make a well in the center, and pour in the oil, eggs and sour, 1 teaspoon baking powder 2 large eggs 2 teaspoons vanilla extract 8 tablespoons (1 stick) salted butter 1/4 teaspoon ground allspice 1 1/2 pounds Granny Smith, This is the first time I have been unable to recommend a recipe on Epicurious. Divide the dough in half; wrap 1 piece in plastic and set aside. Also, dont forget to tent the finished cake with foil after broiling. So delicious! This recipe checks all the boxes for the kind of food I want to usher me into the new year. They were found in the graves of infants and children under the age of one, rather than older children closer to the age they would have been weaned off milk. 1 teaspoon baking soda teaspoon salt 4 cups apples - peeled, cored and diced Directions Preheat the oven to 350 degrees F (175 degrees C). Dont underwhip the eggs and sugar. Luisa Weiss acknowledgesin all humilitythat her apple-almond cake is the best shes ever eaten. Add eggs and beat mixture until light and fluffy. The perfect sweet potatoes are all about balance: sweet but not too sweet, tender yet crispy. If you grew up celebrating Christmas in the UK, you probably left milk and cookies out for Santa For dessert, Japanese people enjoy a light sponge cake decorated with strawberries and whipped Rolf's offers smoked or brat chicken and curry sausages, salami, bratwurst, gyro meat, hams, German meatloaf, schnitzel, sauerkraut, raisin bread, sourdough bread, butter pretzels, garlic and French bread rolls, black forest cake and more. This episode tours Europe in search of spectacular desserts. In a 12-inch skillet over medium-high, melt the butter. In a large bowl, beat together butter and sugar using an electric hand mixer, until pale and smooth. Your email address is required to begin the subscription process. Break of bits of the remaining dough and dot over the apple. Apple strudel, which the chef served in Read Increase to medium-high and beat until the mixture is pale and fluffy, about 3 minutes, scraping the bowl as needed.